The Official Downton Abbey Christmas Cookbook (Downton Abbey Cookery)
by Regula Ysewijn,Julian Fellowes
ISBN 13: 9781681885353
Format: Hardcover (240 pages) Publisher: Weldon Owen Published: 27 Oct 2020
Save for later
Dark Rye and Honey Cake: Festival baking from the heart of the Low Countries
by Regula Ysewijn
ISBN 13: 9781922351814
Format: Hardcover (272 pages) Publisher: Murdoch Books Published: 02 Feb 2023
The National Trust Book of Puddings: 50 irresistibly nostalgic sweet treats and comforting classics
by Regula Ysewijn,National Trust Books
ISBN 13: 9781911358589
Format: Hardcover (112 pages) Publisher: National Trust Books Published: 25 Apr 2019
Oats in the North, Wheat from the South: The history of British Baking: savoury and sweet
ISBN 13: 9781911632641
Format: Illustrated (264 pages) Publisher: Murdoch Books Published: 02 Apr 2020
The Official Downton Abbey Christmas Cookbook
ISBN 13: 9781789096378
Format: Hardcover (240 pages) Publisher: titan Books (UK) Published: 29 Oct 2020
The British Baking Book: The History of British Baking, Savory and Sweet
ISBN 13: 9781681885674
Format: Hardcover (264 pages) Publisher: Weldon Owen Published: 08 Sep 2020
Pride and Pudding: The History of British Puddings, Savoury and Sweet
ISBN 13: 9781922616210
Format: Hardcover (368 pages) Publisher: Murdoch Books Published: 12 May 2022
Belgian Café Culture
ISBN 13: 9789460582950
Format: Illustrated (224 pages) Publisher: Luster Published: 10 Dec 2021